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Gas Chromatography−Mass Spectrometry Screening for Phytochemical 4-Desmethylsterols Accumulated during Development of Tunisian Peanut Kernels ( Arachis hypogaea L.)

Aicha O. Cherif , Hajer Trabelsi , Mhamed Ben Messaouda , Belhassen Kâabi , Isabelle Pellerin , et al.
Journal of Agricultural and Food Chemistry, 2010, 58 (15), pp.8709 - 8714. ⟨10.1021/jf101254u⟩
Journal articles pasteur-01375309v1

Chloroplastic and nuclear diversity of endemic Prunus armeniaca L. species in the oasis agroecosystems

Hedia Bourguiba , Mohamed-Amine Batnini , Chahnez Naccache , Nadia Zitouna , Neila Trifi-Farah , et al.
Genetica, 2021, 149 (4), pp.239-251. ⟨10.1007/s10709-021-00127-5⟩
Journal articles hal-03615097v1

A new simplex chemometric approach to identify olive oil blends with potentially high traceability

N. Semmar , S. Laroussi-Mezghani , N. Grati-Kamoun , M. Hammami , J. Artaud
Food Chemistry, 2016, 208, pp.150-160. ⟨10.1016/j.foodchem.2016.03.087⟩
Journal articles pasteur-01968118v1