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Structure: Internal structure identifier : 122685
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Human dietary exposure to chemicals in sub-Saharan Africa: safety assessment through a total diet study

Luc Ingenbleek , Philippe Verger , Marie-Madeleine Gimou , Abimbola Adegboye , Samson Adebayo , et al.
Lancet Planetary Health , 2020, 4 (7), pp.e292-e300. ⟨10.1016/S2542-5196(20)30104-2⟩
Journal articles hal-03192464v1

Global phylogenomics of multidrug resistant Salmonella enterica serotype Kentucky ST198

Jane Hawkey , Simon Le Hello , Benoît Doublet , Sophie Granier , Rene S. Hendriksen , et al.
Foodborne pathogens & whole genome sequencing : impact on public health protection, Mar 2019, Paris, France. , 2019
Conference poster hal-02735477v1
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Staphylococcal Enterotoxin Gene Cluster: Prediction of Enterotoxin (SEG and SEI) Production and of the Source of Food Poisoning on the Basis of v Saβ Typing

Livia Schwendimann , D. Merda , T. Berger , S. Denayer , C. Feraudet-Tarisse , et al.
Applied and Environmental Microbiology, 2021, 87 (5), ⟨10.1128/AEM.02662-20⟩
Journal articles hal-03365988v1
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First expert elicitation of knowledge on possible drivers of observed increasing human cases of Tick-Borne Encephalitis in Europe

Claude Saegerman , Marie-France Humblet , Marc Leandri , Gaëlle Gonzalez , Paul Heyman , et al.
Viruses, 2023, 15 (3), pp.791. ⟨10.3390/v15030791⟩
Journal articles hal-04037581v1
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The global establishment of a highly-fluoroquinolone resistant Salmonella enterica serotype Kentucky ST198 strain

Simon Le Hello , Amany Bekhit , Sophie A Granier , Himel Barua , Janine Beutlich , et al.
Frontiers in Microbiology, 2013, 4 (395), pp.1-10. ⟨10.3389/fmicb.2013.00395⟩
Journal articles pasteur-01115946v1

Oral exposure to polyethylene microplastics alters gut morphology, immune response, and microbiota composition in mice

Madjid Djouina , Cécile Vignal , Alexandre Dehaut , Ségolène Caboche , Nell Hirt , et al.
Environmental Research, 2022, 212 (Part B), pp.113230. ⟨10.1016/j.envres.2022.113230⟩
Journal articles hal-03649433v1
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Occurrence of 30 trace elements in foods from a multi-centre Sub-Saharan Africa Total Diet Study: Focus on Al, As, Cd, Hg, and Pb

Petru Jitaru , Luc Ingenbleek , Nathalie Marchond , Clémence Laurent , Abimbola Adegboye , et al.
Environment International, 2019, 133, pp.105197. ⟨10.1016/j.envint.2019.105197⟩
Journal articles hal-02466905v1
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Innovative tools and methods for toxicity testing within PARC work package 5 on hazard assessment

Thalia de Castelbajac , Kiara Aiello , Celia Garcia Arenas , Terje Svingen , Louise Ramhøj , et al.
Frontiers in Toxicology, 2023, 5, pp.1216369. ⟨10.3389/ftox.2023.1216369⟩
Journal articles hal-04208876v1
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Global Phylogenomics of Multidrug-Resistant Salmonella Enterica Serotype Kentucky ST198

Jane Hawkey , Simon Le Hello , Benoît Doublet , Sophie Granier , Rene S Hendriksen , et al.
Microbial Genomics, 2019, 5 (7), 12 p. ⟨10.1099/mgen.0.000269⟩
Journal articles pasteur-02479758v1
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Human health risks related to the consumption of foodstuffs of plant and animal origin produced on a site polluted by chemical munitions of the First World War

Sébastien Gorecki , Fabrice Nesslany , Daniel Hube , Jean-Ulrich Mullot , Paule Vasseur , et al.
Science of the Total Environment, 2017, 599-600, pp.314-323. ⟨10.1016/j.scitotenv.2017.04.213⟩
Journal articles hal-01849392v1
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Prevalence, Molecular Identification, and Risk Factors for Cryptosporidium Infection in Edible Marine Fish: A Survey Across Sea Areas Surrounding France

Gabriela Certad , Jérôme Follet , Nausicaa Gantois , Ourida Hammouma-Ghelboun , Karine Guyot , et al.
Frontiers in Microbiology, 2019, 10, pp.1037. ⟨10.3389/fmicb.2019.01037⟩
Journal articles hal-02399606v1