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Structure: Internal structure identifier : 198496
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L+-lactic acid production from starch by a novel amylolytic Lactococcus lactis subsp. lactis B84.

Kaloyan Petrov , Zoltan Urshev , Penka Petrova
Food Microbiology, 2008, 25 (4), pp.550-7. ⟨10.1016/⟩
Journal articles pasteur-00748503v1
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Enhanced production of 2,3-butanediol from glycerol by forced pH fluctuations.

Kaloyan Petrov , Penka Petrova
Applied Microbiology and Biotechnology, 2010, 87 (3), pp.943-9. ⟨10.1007/s00253-010-2545-z⟩
Journal articles istex pasteur-00748327v1
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Starch-Degrading Activities of Bulgarian Yeast Isolates

P. Petrova , D. Gouliamova , K. Petrov , G. Stoyancheva , R. Dimitrov
Biotechnology and Biotechnological Equipment, 2009, 23 (supp. 1), pp.651-654. ⟨10.1080/13102818.2009.10818508⟩
Journal articles pasteur-00748330v1